For local Malay buffet lovers, looks no more than New World Hotel Ramadhan Buffet this year. New World Petaling Jaya Hotel is bringing you with the great pleasures of dining, gathering, and celebrating to a whole new level with a tasteful take on community dining with its lively market-style set-up at Pasar Baru.
New World Hotel’s Executive Chef – Khalil Zakhem, together with his team of master chefs have skilfully put together a wide array of sumptuous buffet spread which feature 100+ mouth-watering dishes of local and traditional Malaysian delicacies, promising an exceptional dining experience for all.
As a starter, diners would be able to enjoy Kerabu Ayam (Chopped Asian Chicken Salad, Ginger Chili Lime Dressing), Kerabu Timun (Malay Cucumber Salad), Kerabu Manga (Malay Mango Salad), Kerabu Pucuk Paku (Malay Fern Salad), Lemang (Bamboo Rice) & Ketupat (Steamed Rice Wrapped With Young Palm Leaf), and Serunding Ayam (Chicken Floss) & Daging (Beef Floss).
Some of the dishes highlights were its Salai-salai, Bamboo Biryani, Ayam Penyet, Nasi Kandar, Kambing Masak Merah, Kari Kepala Ikan, Tandoori Chicken and Murtabak.
Besides that, there were many other Malay dishes from the main buffet counter including Pasar Baru’s signature made-to-order such as beef and chicken satay, freshly grilled seafood, and traditional ‘bubur lambuk and many more.
If you love hot foods, you may also head on to its live cooking stations which offer order-to-cook dishes such as Chicken Rice, Noodles Soups, and many more.
New World Hotel also has a Middle Eastern section where it offers Middle Eastern Style roasted lamb, succulent and crispy to the bite accompanied with Kabsa rice and home-made sauces for a taste of indulgence, Middle Eastern Cold Mezzeh such as Hummus, Tabbouleh, and Fattoush Salad.
Of course not forgetting about the desserts! Among the amazing desserts that are available at its dessert counters were; Banana fritters, Bubur Durian, Cheesecake, an assorted selection of Malay kuih, or make your own concoction of sweet treats with our soft-serve ice-cream machine.
The “Santapan Warisan” buffet is available at Pasar Baru from 13 April to 12 May 2021; 6.30pm to 10.30pm and is priced at RM148 nett per adult and RM74 nett for children aged 4 to 11 years.
Early Bird Deals are also available from now till 16 April 2021. Pasar Baru’s “Santapan Warisan” Early Bird Offer | Now till 16 April 2020 RM118 nett per person (N.P. RM148 nett per person)
For reservations, call (60) 12 3909949.
Jom Makan Takeaway Set
Asides from that, they do have a Takeaway set too. You can spend cherished moments with friends and family with our Jom Makan Takeaway Set at the comfort of your own home. Some highlight from the menu include Satay Ayam atau Satay Daging, Kambing Dalca, Udang Sambal Berpetai, Nasi Hujan Panas, Sagu Gula Melaka and many more!
Jom Makan takeaway sets are available for self-collection, or via home delivery between 5 pm to 9 pm daily from 13 April to 14 May 2021; priced at RM120 net per set for 2 persons. Delivery charges apply. Indulge in an exquisite selection of hearty dishes, thoughtfully prepared to nourish the spirit of togetherness. Pick up or order these delicious delights to be sent to your doorstep for your intimate at-home gatherings.
For enquiries or reservations, call (60) 10 2163810 / (60) 12 3909949, or e-mail [email protected]