Celebrate This Christmas at One World’s Cinnamon Coffee House

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One World Hotel understand that Christmas is one of the events to get together with friends and families and to create a delightful and memorable day of the year.

This year, One World Hotel Petaling Jaya is coming back with another series of specially curated Christmas dishes which consist of more than 100 types to be enjoyed by its guests. Starting from its Christmas special menus including Roasted Turkey with Honey and Herbs with Chestnut Stuffing, Roasted Lamb Crown, Baked Salmon with Percik Sauce, Roasted Op Ribs, Chicken Cordon Bleu with Mushroom Sauce to the local’s dishes such as Rendang Kambing Minang, Daging Gulai Dan Kentang, Seabass Wings in Asam Pedas, Stir-Fried Clams with Sweet Black Bean Sauce and Fried Tiger Prawns “Kam Heong” style and many more.

There was also a specially decorated Christmas seafood station for the swimmingly fresh selections of Green Mussel, Tiger Prawn, Mud Crab, Scallop in Shell and Alaskan Crab Leg on ice and freshly shucked Oysters.

Of course not forget about its long tables of desserts that we truly love; Chocolate Yule Log, assorted Christmas Cookies, Christmas Pudding, Fruit Cake, Mini Mince Pie, Gingerbread, Cranberry Cheesecake, Cinnamon Mango Entremets, Yoghurt Panna Cotta with Berries, Vanilla Creme Brulee Tartlet, Ginger Churros with Christollen Spice, Spiced Apple Petite Gateau and Caramel Sauce, assorted Fruit Tartlets and also ice creams to end such a delightful meal with friends and families.

One World’s Christmas Day Eve & Christmas Day Buffet Dinner will be available on 24 & 25 Dec (6.30 pm – 10.30 pm) for RM178.00 per adult & RM89.00 per child aged 6 – 12 years (inclusive of a glass of mulled wine or mocktail). If you would like to opt for Hi-Tea instead, you could get it on Christmas Day itself on 25th Dec from 12pm-4pm at RM 118 nett per adult or RM 59 nett per child for child aged 6-12 years old

Its current table arrangements are reconfigured to meet social distancing guidelines, thus reducing capacity. Diners are encouraged to make reservations in advance to avoid disappointment.

For reservations and further enquiries such as discounts or promotions, please call 603 – 7681 1157, WhatsApp +6016 – 210 9521 or email [email protected] . Alternatively, visit the hotel’s website and social media account on Facebook and Instagram for updates.

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