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Atlantis Seafood Restaurant & Bar: A Dive into Malaysia’s First Ocean-Themed Live Seafood Entertainment Experience

Malaysia’s dining scene is about to be revolutionized with the grand opening of Atlantis Seafood Restaurant & Bar. Located at the heart of Kuala Lumpur in Life Center, Jalan Sultan Ismail, this ocean-themed live seafood restaurant offers not just a meal but an experience that submerges you into the mysteries of the deep sea. Celebrating its grand opening on July 15, Atlantis is gearing up for an official launch from September 5 to 8, promising an unforgettable adventure for seafood enthusiasts and casual diners alike.

An Underwater World Brought to Life

The moment you step into Atlantis Seafood Restaurant & Bar, you’re greeted by an interior that masterfully captures the allure and wonder of the ocean. The grand hall is dominated by a mesmerizing aquarium centerpiece that immediately draws you in, surrounded by lifelike sculptures of sea creatures, including a stunning octopus that seems to come to life amidst the ambient glow. Above, illuminated fish sculptures swim through the air, casting a magical ambiance across the space. This carefully curated environment sets the stage for an evening of culinary delights and vibrant energy, amplified by live band performances that add a rhythmic touch of romance and excitement.

Luxurious Private Dining Like No Other

For those seeking a more intimate dining experience, Atlantis offers nine elegantly appointed private rooms, each an epitome of luxury and comfort. These rooms are designed to cater to varying group sizes, from small gatherings of 25 to larger celebrations of up to 50 guests. With plush lounge sofas, pool tables, private restrooms, and state-of-the-art smart TVs ranging from 75” to 100”, these rooms are perfect for hosting everything from corporate events to private parties. The minimum spend starting from RM 2000 ensures an exclusive and tailored dining experience, where guests can truly indulge.

A Symphony of Pork-Free Cantonese Cuisine

At the helm of the kitchen is Chef Lok Soon Chew, a culinary virtuoso with over 30 years of experience. Chef Lok brings his expertise from prestigious establishments, promising a dining experience that is nothing short of extraordinary. The menu, featuring localized pork-free Cantonese cuisine, is a testament to his culinary mastery.

Among the signature dishes, the Deep Fried Sakura Shrimps Pancakes stand out with their crisp texture and rich flavor, a perfect start to your meal. The Steamed Nyonya Style Dragon King Grouper Fish in Slice offers a delicate balance of flavors, with the freshness of the fish shining through a subtle Nyonya sauce. Another highlight is the Deep Fried Canadian Oyster with Black Truffle, a luxurious dish where the earthiness of the truffle perfectly complements the briny sweetness of the oyster.

For noodle lovers, the Braised Japanese Kepah Pumpkin Sauce with Fried Kuey Teow delivers a rich, savory experience that leaves a lasting impression.

The menu doesn’t stop there. The Sichuan Style Spicy & Crispy Mushroom offers a tantalizing mix of heat and crunch, while the Curry Tiger Prawns in Claypot provide a hearty, aromatic dish that’s perfect for sharing.

The Deep Fried Village Chicken with Ginger Slices is a comforting dish that embodies traditional flavors, and the Stir Fried Celery with Lotus & Pine Nuts brings a refreshing crunch with a subtle nuttiness. For those who love a bit of indulgence, the Braised Indonesian Meat Crab with Chilli Style is a must-try, offering a rich, spicy-sweet experience that’s both messy and satisfying.

Set Lunch Offerings and À La Carte Delights

For those looking to enjoy a delightful midday meal, Atlantis Seafood Restaurant & Bar offers a set lunch from Monday to Sunday, between 11:30am to 2:00pm, perfect for 2-3 people. Priced at RM 98, this set includes a choice of live Talapia fish, either steamed or deep fried, accompanied by two dishes from their selection of chicken, beancurd, vegetables, or eggs. To round off the meal, guests are treated to complimentary fresh fruits and free flow of rice, ensuring a satisfying and value-for-money dining experience.

If your palate craves something more personalized, Atlantis also offers an extensive à la carte menu that allows diners to explore a wider range of dishes. From their signature seafood specialties to various Cantonese-inspired delicacies, there’s something to delight every taste. For a closer look at their à la carte offerings, check out their menu here.

A New Dining Experience in KL

Atlantis Seafood Restaurant & Bar is more than just a place to eat; it’s an adventure in culinary artistry and thematic dining. Whether you’re looking to impress business clients, celebrate a special occasion, or simply enjoy a night out with family and friends, Atlantis promises a dining experience like no other. With its captivating ambiance, luxurious private rooms, and a menu that celebrates the very best of Cantonese cuisine, Atlantis is set to become a landmark in Kuala Lumpur’s vibrant food scene.

For reservations and more information, contact Atlantis Seafood Restaurant & Bar at 011-2888 1544 or visit them at Ground Floor, Life Center, 20, Jalan Sultan Ismail, 50250 KL. Don’t miss the chance to dive into this unique culinary journey.

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