The Pacific West an Australian company established in 1995; began producing high-end quality seafood products, has recently launched its new plant-based sister brand Pacific Greens in Malaysia.
With the intention to offer more food varieties for Vegans, Pacific West had carefully innovated with natural, non-GMO ingredients to offer its users a meatless and delicious alternative to a daily diet yet rich in nutrients and low in saturated fats. By encouraging a more sustainable lifestyle, they aimed to create a positive impact on the community and the environment.
The plant-based seafood brand is currently available in 3 varieties: Wholly Burger, Crispy Burger & Fishless Fingers. It’s Wholly Burger is a natures burger, free from meat and fish, made from plant-based ingredients suitable for vegetarians and vegans, from frozen cooked to perfection for that juicy guilt-free experience while its Crispy Burger is a natures burger free from meat and fish, made from plant-based ingredients suitable for vegetarians and vegans, from frozen cooked to perfection for that juicy guilt-free experience. It’s coated in golden crumbs for that added crispy texture. Whether you like it to be crunchy or a meatier kind of burger, they have both for you.
Besides that, they also have launched a Fishless Burger; a guilt-free alternative to fish our fishless fingers our plant-based added with seaweed to enhance that vegan sea flavor. Once you have fried it to perfection, it’s crispy and crunchy on the outside and meaty in the insides too.
Get a 10% discount (with a minimum spend of RM30 and above) for the followers to purchase the products on Shopee or Lazada with the Code: GREENS10
Note: Only applicable for delivery address in Penang, Kuala Lumpur and Selangor (Except: Gombak, Hulu Selangor, Kuala Selangor, Sabak Bernam, Sepang)