For the upcoming Mid-Autumn Festival, which falls on 17th September 2024, Dim Sum Chef Chan of The Emperor Chinese Restaurant at Dorsett Grand Subang is taking centre stage with his exquisite array of handcrafted mooncakes. These delectable treats are perfect for gifting and celebrating this joyous occasion with family and friends. Crafted in-house and free from preservatives and colouring, Dorsett Grand Subang’s HALAL-certified mooncakes guarantee freshness and exceptional taste, made with premium ingredients.
Classic Favorites
For traditionalists, the selection of classic mooncakes is a delightful homage to time-honored flavors:
– White Lotus Paste with Double Yolk (RM55 each): A rich, creamy filling paired with the savory delight of two salted egg yolks. The balance of sweet and salty is just right, making each bite a satisfying experience.
– White Lotus Paste with Single Yolk (RM46 each): This version offers a smoother texture with a single salted egg yolk, providing a more subtle yet equally enjoyable taste.
– Pure White Lotus Paste (RM43 each): The essence of purity, this mooncake is perfect for those who appreciate the unadulterated flavor of white lotus paste.
– Pandan Lotus Paste with Single Yolk (RM46 each): The aromatic pandan flavor is beautifully complemented by the salted egg yolk, adding a unique twist to a classic favorite.
– Pure Red Bean Paste (RM38 each): Smooth and mildly sweet, this mooncake is a comforting choice that evokes nostalgia.
– Six Coarse Grains Paste (RM46 each): A hearty and wholesome option, this mooncake is packed with texture and flavor from the grains, making it a nutritious choice.
Artisanal Creations
Among the more adventurous and premium offerings, several standouts make a grand return or debut this year:
– Premium Musang King Durian Snow Skin (RM68 each): Lovingly made with imported AAA Musang King durian pulp, this mooncake is a durian lover’s dream. The creamy, pungent filling is enveloped in a delicate snow skin, delivering an unparalleled taste experience.
– Signature Dorsett Blue Mooncake (RM46 each): Made from home-grown blue pea flower extract, this snow skin mooncake features a stunning blue hue. The white lotus paste with a single yolk inside creates a visual and gustatory delight.
– Lychee Paste with Red Dragon Fruit Snow Skin (RM43 each): This new addition is a must-try. The hints of lychee sweetness in the paste are perfectly matched with the vibrant red dragon fruit-colored snow skin, offering a refreshing and exotic flavor profile.
– Pandan Lotus Paste with Single Yolk Snow Skin (RM46 each): This aromatic favorite is encased in a soft snow skin, enhancing the fragrant pandan and salted yolk combination.
– Honey Lemon Paste with Single Yolk Snow Skin (RM46 each): A hit with the ladies, this mooncake boasts a zesty and sweet honey lemon paste, creating a light and delightful treat.
Perfect Gift Options
For those looking to gift these exquisite mooncakes, the Celestial Gift Box is an excellent choice, offering a selection of either 4 classic or 4 snow skin mooncakes. Priced at RM220 nett for the classic selection and RM182 nett for the snow skin variations (excluding the premium Musang King Durian), these beautifully packaged gift boxes are sure to impress.
Special Offers
To enjoy greater savings, order your mooncakes today and enjoy 20% off, valid till 15th August 2024. For corporate orders of 10 to 29 boxes, a 20% discount is available, while orders of 30 boxes and above will enjoy a 25% discount in a single receipt.
For individual orders, visit http://www.dorsettbooking.com or email bookfnb.subang@dorsetthotels.com or call +603 5031 6060.
