As the holy month of Ramadhan approaches, the anticipation for delectable feasts and culinary delights reaches its peak. Chopstick Asia Restaurant presents a tantalizing Ramadhan Buffet that promises an unforgettable dining experience. From savory starters to mouthwatering mains and delightful desserts, every dish is crafted with precision to delight your taste buds.
Starter Sensations. The culinary journey commences with a trio of appetizing starters that set the tone for the feast ahead. The Fried Popiah, Fried Chicken Lobak, and Tofu boast crispy textures and bursting flavors, offering a perfect introduction to the culinary wonders awaiting you.
Mains to Savor. Prepare to be spoilt for choice with an array of mains that showcase the rich tapestry of Malaysian and Asian cuisine. Indulge in classics like Yong Chow Fried Rice and Singapore Fried Meehoon, where each bite is infused with aromatic spices and expertly cooked ingredients. Signature dishes such as the Nyonya Fish Fillet and Creamy Butter Baby Crab elevate the dining experience with their exquisite flavors and impeccable presentation.
For those craving the bold flavors of meat, options like Sweet & Sour Chicken, Ginger & Spring Onion Beef, and Fried Chicken are sure to satisfy. Seafood aficionados will rejoice at the offerings of Kum Heong Prawn, Chili Padi & Garlic Lala, and Salted Egg Squid, each dish a testament to the freshness of the ingredients and the skill of the chefs.
Vegetarians need not fret, as Chopstick Asia Restaurant ensures a delightful selection with options like Mixed Vegetable, Vegetarian Popiah, and Sizzling Tofu. The Foo Yong Omelette with Shrimp adds a touch of indulgence to the vegetarian offerings, showcasing a harmonious blend of flavors and textures.
Divine Desserts. No meal is complete without a sweet conclusion, and the assorted Kuihs served at Chopstick Asia Restaurant provide the perfect ending to your culinary journey. From traditional favorites to innovative creations, each dessert is a celebration of Malaysia’s rich culinary heritage and a testament to the chef’s creativity.
The Ramadhan Buffet at Chopstick Asia Restaurant is priced at RM 89.90 nett per adult, RM 69.90 nett per senior citizen above 60 years old, and RM 49.90 nett per child below 12 years old. This enticing offer is valid exclusively for the TTDI and Cyberjaya outlets. For those visiting the Bangsar outlet, an ala carte menu awaits, ensuring a delightful dining experience tailored to your preferences.
To secure your spot at this culinary extravaganza, simply Whatsapp or call +6 019 777 9635. For more information and updates, visit the official Facebook page at Chopstick Asia Restaurant
