Sheraton Petaling Jaya Hotel unveils its Blossom Treasures Collection for Mid-Autumn Festival 2025
Sheraton Petaling Jaya Hotel’s Blossom Treasures Collection is one of this season’s most refined mooncake offerings, seamlessly blending luxury presentation with authentic flavors. Beyond taste, this year’s sets are designed to be keepsakes — the three box designs (Ivory Daisy, Blue Aster, and Orange Pansy) are leatherette-crafted with a two-tier reveal, resembling a fine jewellery chest. Once the mooncakes are savoured, the boxes find new life as vanity cases, tea chests, or stationery organizers, extending the joy of Mid-Autumn far past October.
A Curated Selection of Delicacies
This year’s line-up spans three main series, each catering to different palates — from traditionalists to adventurous food lovers. But for this article, we gravitated towards the Traditional Classic Baked Mooncakes set, a quartet that best embodies the heart of the festival.
The Traditional Classic Baked Mooncakes
Priced at RM128+ (early bird) and RM148+ (normal), this box offers four mooncakes that celebrate the heritage of Mid-Autumn while delivering on taste and texture. Here’s a closer look at each:
Pure Lotus Paste
Smooth and elegantly restrained, the lotus paste carries a natural sweetness that isn’t cloying. The filling is velvety, with a rich, nutty undertone that lingers pleasantly. This is the kind of mooncake that defines tradition — comforting, familiar, yet flawlessly executed.Red Bean Paste
Earthy and subtly sweet, the red bean paste mooncake has a homely appeal. The texture is fine and consistent, with just the right firmness. Its understated flavour makes it a calming counterpart to the more indulgent lotus varieties, and it pairs beautifully with a cup of hot Chinese tea.Pandan-Lotus Paste with Single Yolk
The pandan fragrance is immediately noticeable — floral, aromatic, and distinctly Malaysian. Balanced by the saltiness of the single yolk, this mooncake is a harmony of sweet and savoury. The lotus paste keeps it grounded, while the pandan note adds a refreshing twist, making it the standout of the collection for me.White Lotus Paste with Single Yolk
A timeless favourite, this mooncake captures the essence of celebration. The white lotus paste is delicate and subtly milky in flavour, while the salted egg yolk provides a rich, golden centrepiece. Together, they create a contrast of silkiness and crumbly saltiness — indulgent without overwhelming.
Each mooncake in the set is consistent in craftsmanship — thin golden-brown skin, beautifully imprinted patterns, and fillings that are generous yet balanced.
Premium-Classic Baked Mooncake
For those seeking a more gourmet experience, the Premium-Classic Baked Mooncake (RM148+ EB | RM168+ NP) elevates tradition with bold innovation. Its signature flavour is the Black Truffle Lotus Paste with Single Yolk, a mooncake that combines earthy truffle notes with the creamy richness of lotus paste and the savoury depth of salted yolk. Each bite is luxurious, complex, and crafted for discerning palates.
Artisanal Snow Skin Series
A modern twist arrives with the Artisanal Snow Skin Mooncakes (RM148+ EB | RM168+ NP). Chilled to perfection, these mooncakes offer refreshing textures and daring flavour pairings:
Salted Caramel Chocolate – rich chocolate and golden caramel, balanced with sea salt.
Mango Calamansi – sweet, tropical mango meets bold citrus tang.
Yuzu Citrus – bright and zesty with a distinctly Japanese elegance.
Lychee Raspberry – fragrant lychee paired with tart raspberry for a fruity, refreshing finish.
These snow skin creations are made for those who love playful, modern flavours alongside the soft, chewy texture of the chilled skin.
Where to Find Blossom Treasures
The collection is available in limited quantities until 6 October 2025 at:
Sheraton Petaling Jaya Hotel – Ground Level Lobby (Walk-in Purchase & Collection), 8 Sept – 6 Oct
Mid Valley Megamall, 18 Sept – 6 Oct
1 Utama Shopping Centre, 24 Sept – 6 Oct
Offers and Discounts
Early Bird Pricing: Currently available while stocks last.
Bank Card Discounts: 10% off for purchases of 2 Blossom Treasures boxes of the same category at retail rate (apply code SPJMOON25 at sheratonpjstore.com).
Dining Rebate: Every box includes a RM100 cash rebate voucher for a Group of 4 dine-in at Dinner Buffet/Weekend Hi-Tea at Sheraton Petaling Jaya Hotel.
Individual mooncakes are also available à la carte: Classic baked at RM25+ per piece, Premium & Snow Skin at RM36+ per piece.
How to Order
Orders can be placed directly at sheratonpjstore.com or via WhatsApp at +6017-2286098 for bulk purchases, enquiries, or personalised requests.
A Seasonal Gift Worth Treasuring
Sheraton PJ has ensured that the Blossom Treasures Collection is not just about mooncakes but also about creating a meaningful experience. The combination of refined packaging, traditional craftsmanship, and modern reinterpretations makes this collection a standout in 2025’s Mid-Autumn offerings.
This year, gifting a mooncake box from Sheraton PJ means gifting more than just delicacies — it’s a keepsake, a memory, and a celebration of tradition done right.
