Step into a realm of gastronomic bliss as Pullman KLCC invites you on a captivating culinary journey with their Aroma Nusantara Dinner Buffet. From March 11 to April 7, 2024, indulge in a symphony of flavors that seamlessly blend tradition with a contemporary twist.
The enchanting Sedap Restaurant sets the stage for this culinary extravaganza, featuring 10 live cooking stalls that beckon guests with the alluring scents of Malaysian delights. The outdoor bazaar ambiance adds a touch of festivity to the dining experience.
Chef Haslan’s Festive Creations:
Chef Haslan takes center stage with his festive favorites, each dish a testament to culinary mastery. The Sultan Lamb Shank, a succulent masterpiece, effortlessly combines rich flavors that melt in your mouth. The Ayam Panggang Bazooka, a grilled chicken sensation, boasts a perfect balance of smokiness and tenderness.
Must-Try Delicacies:
As your taste buds embark on this gastronomic adventure, make sure not to miss the Gear Box, a hearty soup that brims with comforting warmth. The Fried Oyster and Prawn and Lala Omelet (Oh Chien) showcase the chef’s expertise in creating crispy, flavorful seafood delights.
Satisfy Your Sweet Tooth:
Leave room for the grand finale – the desserts. Apam Balik, a sweet pancake folded to perfection, and Yau Char Kwai, a Chinese Fried Cruller, steal the show. Customize your Yau Char Kwai with a variety of toppings or savor its simplicity. The feasting range of pastries throughout the holy month is a delightful surprise for those with a sweet tooth.
Having experienced the Aroma Nusantara Dinner Buffet, I must commend Chef Haslan for curating a menu that harmoniously blends traditional Malay flavors with contemporary twists. The Sultan Lamb Shank was a standout, with its tender meat and aromatic spices. The Fried Oyster had a delightful crunch, and the Prawn and Lala Omelet was a medley of flavors. The desserts, especially the Apam Balik and Yau Char Kwai, provided a sweet conclusion to the culinary journey.
Pricing and Early Bird Specials:
The pricing is reasonable for the gastronomic journey offered. However, the Early Bird specials, available until March 1, 2024, present an irresistible opportunity to enjoy the Aroma Nusantara Dinner Buffet at a discounted rate.
Sahur Buffet Experience:
For those seeking a pre-dawn meal to fuel their day, the Sahur Buffet at Sedap Restaurant is a satisfying option. At RM50 per person, it offers a variety of dishes to ensure you start your day on a flavorful note.
Pullman KLCC’s Aroma Nusantara Buffet is a celebration of harmony and blessings, where every dish is a testament to the rich culinary heritage of Malaysia. Don’t miss this opportunity to embark on a culinary journey that tantalizes the senses and leaves you with a memorable dining experience.
For enquiries or to book your table for dining, WhatsApp +6016 290 3864 or +6012 303 5958 email to restaurants@pullman-klcc.com.
