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Celebrate the Magic of Christmas with an Exquisite Festive Feast at Essence Restaurant, Sheraton Imperial Kuala Lumpur

An indulgent spread of traditional Christmas favourites, premium roasts, seafood specialties and decadent festive desserts awaits diners this December.

Make this Christmas a celebration to remember with an extraordinary festive dining experience at Essence Restaurant, Sheraton Imperial Kuala Lumpur. Bringing together the warmth of Christmas traditions and the pleasures of indulgent dining, the restaurant invites families and friends to gather over an extensive selection of festive delicacies, hearty roasts, seafood specialties and irresistible desserts.

As part of the hotel’s Season of Wonder year-end celebration, Essence Restaurant presents two special festive dining experiences: The Christmas Affair Buffet Dinner, available from 4 to 30 December 2026, and The Grand Christmas Eve Buffet Dinner on 24 December 2026. Both promise a delightful culinary journey featuring an array of seasonal favourites and specially curated Christmas specialties.

Guests can look forward to an impressive selection of traditional Christmas dishes and international favourites, thoughtfully prepared to capture the spirit of the festive season.

Taking centre stage is the Traditional Roasted Turkey with Chestnut and Bread Stuffing, a quintessential Christmas favourite featuring beautifully roasted turkey complemented by a flavourful stuffing of chestnuts and bread. Its festive aroma and comforting flavours make it an essential highlight of any Christmas celebration.

Meat lovers can indulge in the Roasted Lamb Shoulder, offering rich, savoury flavours and tender, succulent meat, alongside the Beef Short Rib, a hearty selection that promises a deeply satisfying dining experience. The Chicken Cordon Bleu offers a delightful combination of tender chicken and savoury fillings, while the Crispy Golden Chicken delivers a deliciously crisp exterior with juicy, flavourful meat.

For seafood enthusiasts, the Seafood Thermidor presents an indulgent combination of seafood in a rich, creamy preparation, while the Roasted Salmon Fillet offers a beautifully cooked fish dish with delicate flavours and a satisfying texture. Diners can also warm up with the comforting Seafood Chowder Soup, a creamy and hearty bowl filled with delicious seafood flavours.

Adding variety to the festive spread are the Garlic Butter Green Beans, where fresh greens meet the rich aroma of buttery garlic; Creamed Spinach, offering a smooth and velvety accompaniment; and Classic Brussels Sprouts with Streaky Beef, combining the distinctive flavour of Brussels sprouts with savoury, smoky notes.

The selection of accompaniments continues with Roasted Root Vegetables, bringing together naturally sweet and earthy flavours with a delicious roasted finish.

A Tempting Selection of Appetisers and Festive Salads

Before moving on to the main courses, guests can explore an inviting selection of appetisers, cold cuts and refreshing salads.

The Beef Pastrami with Mustard and Cornichons offers a delicious balance of savoury, tangy and sharp flavours, while the Chicken Liver Pâté with Toasted Brioche delivers a smooth, rich and creamy spread paired with the delicate crispness of toasted brioche.

Seafood lovers will appreciate the Smoked Salmon with Dill and Capers, a classic combination of delicate smoky flavours complemented by aromatic dill and the pleasant tang of capers.

For lighter bites, the Christmas Couscous Salad with Cranberry and Pistachio brings together refreshing textures and a festive contrast of sweet cranberries and crunchy pistachios. The Bocconcini and Cherry Tomato Skewers provide a delightful combination of creamy, mild cheese and juicy, naturally sweet tomatoes, making them a refreshing addition to the spread.

These are complemented by many more appetisers, salads and festive selections, ensuring something delicious for every palate.

End on a Sweet Note with Christmas Desserts

No Christmas celebration would be complete without an indulgent selection of festive desserts. Essence Restaurant’s dessert spread promises to delight those with a sweet tooth, featuring traditional Christmas treats alongside beautifully presented cakes, pastries and confections.

Among the highlights is the Pistachio and Cranberry Opera Cake, an elegant festive creation combining the nutty richness of pistachio with the pleasant tartness of cranberries. The Chocolate Pecan Pie offers a decadent combination of rich chocolate and crunchy pecans, while the Cranberry and Apple Crumble Tart delivers a comforting medley of fruity sweetness and buttery crumble.

Traditional Christmas favourites also take centre stage, including the Traditional Christmas Pudding, a timeless festive classic packed with nostalgic seasonal flavours; Christmas Stollen, a delightful festive bread with its characteristic rich and comforting taste; and Traditional Panettone, an Italian Christmas favourite celebrated for its soft, airy texture and delicate sweetness.

Other tempting selections include the Cardamom Christmas Bread, bringing a lovely aromatic spice to the festive table; the Traditional Custard Tart, with its smooth, creamy filling encased in a delicate pastry shell; and the Chocolate Yule Log Cake, a classic Christmas dessert featuring rich chocolate flavours and an inviting festive presentation.

Adding a touch of visual splendour to the dessert counter is the Macaroon Tower, featuring colourful, delicate macarons with crisp shells and delightful fillings. Together with many more sweet creations, the dessert selection offers a fitting finale to an unforgettable Christmas feast.

Celebrate Christmas Together at Essence Restaurant

Whether it is a family gathering, a reunion with friends or a special occasion with loved ones, Essence Restaurant offers a welcoming setting to savour the joy of Christmas through good food and meaningful connections.

The Christmas Affair Buffet Dinner

  • Date: 4 – 30 December 2026
  • Time: 6.30pm – 10.00pm
  • Price: RM178 per adult | RM89 per child

The Grand Christmas Eve Buffet Dinner

  • Date: 24 December 2026
  • Time: 6.30pm – 10.00pm
  • Price: RM198 per adult | RM99 per child

This festive season, gather around the table, indulge in the flavours of Christmas and create cherished memories with those who matter most at Essence Restaurant, Sheraton Imperial Kuala Lumpur.

For reservations and enquiries, please contact Sheraton Imperial Kuala Lumpur at +60 3-2717 9900 or visit www.sheratonimperialkualalumpur.com.

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