Located in the vibrant atmosphere of The Curve, WunderBar German Restaurant and Bar stands out as a culinary gem that brings a slice of Germany to Malaysia. Stepping into WunderBar, you’re immediately greeted by the warm, rustic decor that perfectly mirrors the hearty and welcoming nature of German hospitality. The restaurant, a vision brought to life by Masterchef Thomas, is not just about serving food; it’s about offering an experience.
At WunderBar, the traditional essence of German cuisine is given a contemporary flair, creating a menu that is both authentic and innovative. This is a place where the rich, comforting flavors of classic German dishes are presented with modern techniques and creativity, making it a dining destination for both traditionalists and those seeking something new.
During our visit, we had the pleasure of trying out several standout dishes that truly showcased the restaurant’s culinary prowess. Among these were:
First on the table was the Huhna Wurst, a delightful dish of black pepper chicken sausages, perfectly glazed with a sweet BBQ sauce. The sausages had a pleasant snap with each bite, and the black pepper seasoning added a subtle heat that balanced beautifully with the sweet glaze. This dish is a comforting starter that sets the tone for the meal.
The Pork Steak was a true highlight, featuring a succulent pork shoulder steak cooked to tender perfection. The homemade BBQ sauce had a smoky richness that paired wonderfully with the tender meat. Served alongside crispy fries and roasted cabbage, the sides complemented the steak well, adding texture and a hint of freshness. This dish is a must-try for pork lovers.
The HahnChen Kisses brought an inventive twist to the table. Chicken breasts were rolled with Swiss cheese and German ham, then breaded and deep-fried to golden perfection. The result was a delightful contrast between the crispy exterior and the creamy, savory filling. Each bite was a fusion of flavors, with the ham and cheese adding a rich, satisfying depth to the dish.
A unique offering at WunderBar, Die Meinnschaft pizza was a hearty combination of tomato-based sauce, mozzarella, sauerkraut, sausage, pork croutons, and pork belly. The sauerkraut added a tangy crunch that cut through the richness of the pork, while the mozzarella provided a creamy backdrop. The pork croutons and belly added a satisfying chew, making this a pizza that celebrates the robust flavors of German cuisine.
A modern take on the classic Hawaiian, the Hawaiian Chicken Pizza featured pineapple, mozzarella, mushrooms, and chicken. The sweetness of the pineapple paired well with the savory mozzarella and tender chicken, creating a well-balanced flavor profile. The mushrooms added an earthy depth, making this pizza a great choice for those who enjoy a mix of sweet and savory.
WunderBar offers a lively dining experience where traditional German flavors meet modern culinary twists. The quality and authenticity of the dishes, paired with the vibrant atmosphere, make it a standout spot at The Curve. Whether you’re a fan of classic German cuisine or looking to try something new, WunderBar is sure to impress.
But WunderBar is more than just food—it’s also a celebration of German beer culture. The restaurant boasts an impressive selection of German beers, perfectly complementing the hearty meals and enhancing the overall dining experience. Whether you’re here for a casual meal, a special occasion, or just to enjoy a cold beer with friends, WunderBar offers a lively and inviting setting where tradition meets innovation.
