Imperial Chakri are well known for its exquisite Thai cuisines from ala carte menu up to buffet. This Ramadhan, Imperial Chakri is welcoming the festive with a special Ramadhan buffet cuisines for its guests.

Themed with “Tantalizing Tastes of Thailand”, the buffet promotion will be held at Chakri Palace Sky View Dorsett Hotel Hartamas, Imperial Chakri Palace KLCC and Chakri Palace Pavilion KL from 13th May 2019 onwards.

Be amazed with its dedicated team of Thai Chefs ever-scrumptious spread of more than 50 modern and authentic Thai & local favorites dishes spread by the with selection of local ulam-ulam and Kerabu, such as Thai Mango Salad, Thai Papaya salad, famous thai appetizer with seven ingredients “Mieng Kam”, Samosa, Crispy Thai Spring Rolls, Thai Crispy Fried Noodles and many more.

Glass Noodle Salad
Green Curry Crab Mee Hoon
Mango Salad
Mieng Kham
Samosa
Crispy Thai Spring Roll

For main  course, guests may indulge in our Thai cuisine selections such as lamb in Thai green curry, prawn with butter sauce topped with salted egg, stir fried squid with salted egg, Tomyam seafood, and beef with black pepper sauce and fish with sweet & spicy sauce.

Prawn with Butter Sauce
Black Pepper Beef
Steamed Fish with Lime Chilli
Stir Fry Squid with Petai and Ladysfingers

To honour this special time of year, they are also introducing a variety of Malaysian favourites, including Rendang Daging Tok ,Masak Lemak Gulai Daging, Ayam Kapitan and Nasi Beriani.

Deep Fried Fish with Samrod Sauce
Kapitan Chicken
Beef Rendang
Stiry Fry Kuey Teow with Prawn
Nasi Beriani
Assorted Vegetables

Finally, of course not forgetting serving the guest with it’s famous Thai desserts such as Red Ruby Waterchestnut, Thai mango sticky rice and also our local favorites such as kuih-muih melayu, bubur jagung & pisang and many other delicacies.

Banana in Coconut Syrup
Mango Sticky Rice
Pumpkin in Coconut
Red Ruby Water Chestnut
Tapioca Cake
Thai Jelly

The Imperial Chakri Palace KLCC & Chakri Palace Pavilion “Tantalizing Tastes of Thailand” buffet dinner will be available daily from 9th May 2019. The buffet items are rotated from three different menus specially prepared for the month of Ramadhan and is open from 7.00 p.m. onwards. Priced at RM128++ (Dorsett Hotel Hartamas) RM108.80++ (KLCC) & RM98.80++ (Pavilion) per person for adults, RM64++ (Dorsett Hotel Hartamas) RM54.40++ (KLCC) & RM49.40++ (Pavilion) per child between six and ten years old and also for senior citizen (>60 years old) whilst children under 6 dine for FREE. Get your tickets before 9th May to enjoy the 20% Off.

Download our Chakri App at http://bit.ly/20F3M34 on your phone to enjoy early bird purchase of 20% discount before 9th May 2019. Prices are RM102.40++ Per Adult (Dorsett Hotel Hartamas) RM87++ Per Adult (KLCC) RM79++ Per Adult (Pavilion) Early birds offer is applicable for period from 11th March 2019 – 9th May 2019 only. Group Bookings BUY 5 FREE 1.

For all enquiries and reservation, please call 03 26021031 (Dorsett Hotel Hartamas) 03 23827788 (KLCC) 03 21431141(Pavilion) or 016 2277182 or email marketing@chakri.com.my or visit us online at https://www.chakri.com.my/shop/

Taeki's hobby is to write lifestyle pieces according to his own style. He loves foods and tech stuffs! If there is any foods or tech reviews, you can count Taeki in!

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