aloft kuala lumpur

Indian Spice Trail Flooding Aloft’s Buffet Line this Month!

In celebrating Deepavali this year, Aloft KL Sentral has organized ‘An Indian Spice Trail' featuring an enhanced spread of Indian delicacies on the buffet line for dinner. Headlined by Nook’s new Indian Cuisine Chef, Kumeresan Chandra Sagaran, An Indian Spice Trail will be spicing up the buffet line for dinner at Nook from 1-30 November 2018, priced at RM118 nett per person.

Aloft Gathering All It’s Culinary Stars this August

Aloft Kuala Lumpur Sentral are gathering all it’s culinary stars togather at Nook to offers a great spread of buffet. The culinary stars team consist of 5 chefs from different background which includes; 1) Chef Fizi – He specializes in Appetizers and will be incharge of Nook’s appetizers section. Try out his specialty dishes, Gado-gado, Asian Chicken Noodle Salad, Shrimp with Pom...

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