While many companies are trying to be creative with thir mooncakes, Sheraton Petaling Jaya has pledge to maintain the olden days taste and flavours in their Mid-Autumn mooncake offerings.

Yue restaurant in Sheraton Petaling Jaya has showcased its 4 traditional mooncake flavours; Pandan Lotus with Single Yolk, Red Bean with Melon Seed, Tiramisu Paste with Walnut and White Lotus with Single Yolk (RM 26 each) with its exclusive beautiful blinking mooncake boxes which is specially designed to be a perfect gifts for friends and family during such important festive.

White Lotus with Single Yolk
Red Bean with Melon Seed
Pandan Lotus with Single Yolk
Tiramisu Paste with Walnut

The mooncake boxes has been incorporated with elements such as Swan Crystal, Swan Pearl, Butterfly and Rainbow Stones. Each gift box is priced at RM 168 nett which carries the after season value where it can be georgeously placed on dressing tale as a jewelry or watch box.

Swan Crystal
Swan Pearl
Butterfly
Rainbow Stones

Conjunction with this Mid Autumn festival, Chef Ben Lim – Sifu of Yue restaurant kitchen also has prepared 2 sets of 8-course menu; Boiled Beef Ribs and Flat Noodles, Double-boiled Pear with Black Chicken, Steamed Egg Pancake with Water Chestnut and Parsley Dumpling, Baked Prawn with Truffles, Braised Garoupa, Double-boiled Soya Bean with White Fungus were among the highlight dishes in these 2 menus which is priced from RM 1,2888 per table.

For more information, contact +6 03 7622 8888 or email to sheraton.petalingjaya@sheraton.com.

Taeki's hobby is to write lifestyle pieces according to his own style. He loves foods and tech stuffs! If there is any foods or tech reviews, you can count Taeki in!

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