Many of us Malaysian often crave for varieties of foods available at the bazaar or night market during the fasting month. This year, PWTC has taken the opportunity to offer great varieties of foods that is available in the bazaar or night market with the comfort of fully air conditioned environment through their Selera Ramadhan.
Among of the night market menu offered at the 24 “Selera Ramadhan” food stalls includes apam balik, char kuetiau, putu piring, nasi kerabu, nasi dagang, burger, roti john, a variety of Malay kuih, roti canai and murtabak, banana fritters, jackfruit fritters, keropok lekor, cucur udang, cucur pisang, sate, yong tauhu, cakoi, tauhu bakar, rojak and rojak buah as well as sugarcane juice and air mata kucing.
AT PWTC, they also has incorporated the elements of night market into the stall decorations that includes the attire of the waiters and chefs, as well as the food presentation. Induled and be entertained by the exciting music and singing performance by the Picha-Picha Band Featuring Linda Eva while breaking your fast at PWTC.
In addition to the night market menus, the culinary maestros of PWTC led by the Executive Chef, Suzaini Mohamed Salih, also serve an extensive spread of Malay traditional dishes too such as:
The Selera Ramadhan buffet is priced at RM 88 nett for adults, RM 75 nett for senior aged 60 years and above and RM 45 nett for children aged 7-12 years old. PWTC is also offering early bird vouchers at a discounted rate of RM 75 nett for purchases made before 16th May 2018 at Riverside Restaurant.
For more information on Selera Ramadhan PWTC, call 03 2614 6701 / 6702 or 03 2614 6262 .