As same as our Kayu mamak chain restaurant, Jakarta also have a famous Indonesian’s foods chain restaurant; Sari Ratu who serve authentic Indonesia cuisine has opened up a restaurant in Kuala Lumpur.

Located in G Village Ampang, Sari Ratu specializes in Nasi Padang, the cuisine of the Minangkabau people of Sumatra, presented in a clean and comfortable setting where the focus is on quality, authenticity, hygiene and good service.

The selection of dishes here is appetizingly displayed in a clean, well-lit glass case. Besides the more familiar Rendang and Ayam Goreng, there’s Ikan Nila Goreng (fried tilapia), Ayam Pop (chicken steamed, then fried) and GulaiTunjang (curried beef tendon). For dessert try Es Teler, an Indonesian version of ABC.

Ayam Gulai

Ayam Pop

Gulai Kambing

Gulai Tunjang

Ikan Merah Gulai

Ikan Tengiri Asam Pedas

Ikan Nila Goreng

Rendang Ayam

Sambal Chilli Hijau

Sambal Chilli Merah



Es Teler

P/s: There are many Sari Ratu available around Kuala Lumpur too but it is not owned by the owner of Sari Ratu Indonesia.

For more information on Sari Ratu, check out

Taeki's hobby is to write lifestyle pieces according to his own style. He loves foods and tech stuffs! If there is any foods or tech reviews, you can count Taeki in!

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