Nong & Jimmy, a beloved name among Thai food enthusiasts, has served up mouthwatering Thai seafood for over 30 years. Now, this iconic restaurant has opened its second outlet, Nong & Jimmy Signature, in the bustling neighborhood of Jalan Imbi. With a revamped menu and a modern, spacious setting, this new spot promises an elevated dining experience that combines authentic Thai flavors with a twist.
A Fresh and Spacious Setting for Every Occasion
Located in the heart of town, Nong & Jimmy’s Signature restaurant offers both indoor and outdoor seating, designed to create a welcoming environment for all guests. The restaurant’s layout is spacious and comfortable, allowing guests to enjoy a leisurely meal. For those looking for a more intimate dining experience, private rooms are available – perfect for hosting events, family gatherings, or simply enjoying a private evening with friends.
An Exclusive Menu with New and Classic Dishes
One of the main attractions of this new location is its exclusive dishes, available only at the Signature outlet. These new items, combined with fan favorites from the original menu, make for an impressive spread that reflects the restaurant’s dedication to quality and innovation.
Highlights from the Meal
We began our meal with the Miang Kam – a traditional Thai appetizer that’s available only at the Signature outlet. Miang Kam is a vibrant dish that allows diners to wrap fresh herbs, dried prawns, peanuts, and shredded coconut in leaves, topped with a choice of flavorful sauces. Each bite brings a burst of textures and flavors, making it a memorable start to the meal.
Next, we enjoyed the Grilled Crab – a beautifully charred dish that highlights the freshness of the crab. This simple yet expertly grilled crab lets the natural flavors shine, creating a satisfying starter.
The Thai Style Touchu Clams is another exclusive addition at this location. Stir-fried with bean paste and garnished with fresh spring onions, this dish offers a savory, well-balanced taste that keeps you reaching for another bite.
Nong & Jimmy’s Thai Lime Steam Siakap has long been a crowd-pleaser, and it’s no surprise why. This bestselling fish dish is served in a tangy and aromatic broth made with lime, ginger, and fresh herbs. With over 120 plates sold daily, the Thai Lime Steam Siakap is a must-try that captures the essence of Thai cuisine.
Moving on to the Thai Salted Egg Tiger Prawn, we were delighted by the golden coating of salted egg and curry leaves. The dish is indulgent, with a rich flavor profile that highlights the freshness of the prawns.
No Thai meal would be complete without Tom Yum, and Nong & Jimmy’s Tom Yum Seafood does not disappoint. This signature dish features large prawns in a warm, spicy, and aromatic broth that’s as rich in flavor as it is comforting.
Refreshing Drinks and Sweet Finishes
To complement our meal, we tried the Spring Passion Lychee drink – a refreshing blend of lychee, passion fruit, mint, and lime, topped with soda water. This fruity drink provided the perfect palate cleanser between each flavorful dish.
For dessert, we indulged in two Thai classics. The Thai Coconut Dumpling is a soft, chewy treat stuffed with a sweet coconut filling and served in a creamy coconut and pandan soup. We also enjoyed the Red Ruby – a dessert featuring ice flavored with rose syrup, fresh mango slices, and chewy red rubies in a creamy coconut milk base.
Nong & Jimmy’s new Signature restaurant offers an elevated experience with an impressive lineup of both classic and exclusive Thai dishes. From the Grilled Crab to the Thai Style Lime Steam Siakap, each dish is a testament to the restaurant’s dedication to authentic flavors and fresh ingredients. The spacious, stylish location and private dining options make this new outlet the ideal spot for any occasion.
If you’re looking for a fresh take on Thai seafood, Nong & Jimmy’s Signature restaurant at Jalan Imbi is a must-visit destination. Whether you’re a longtime fan or new to Thai cuisine, this dining experience will leave you craving more!
