Makanthon Challenge at Dorsett Grand Subang

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Calling for food lovers and carvers! You might have heard about Jogathon but have you every heard that you could also have a Makanthon?

This season, Dorsett Grand Subang’s rewoned Muslim-friendly Chinese Restaurant; The Emperor Chinese Restaurant has come out with a creative Makanthon for its diners available daily from 6pm to 10pm.

Makanthon offers more than 40 unlimited ordering dishes to its diners starting from 6 types of APPETIZERS (Loades Potatoes, Dorsett Wings, Ceasar Salad, Meslun Salad, Cold Sliced Smoked Chicken Roll served with Shredded Cucumber and Marinated Jelly Fish with Mini Octopus), 3 types of SOUPS (Double Boiled Soup of the Day, Dorsett Mushroom Soup and Soto Madura).

For WESTERN meals lovers, there were 4 selection of dish to be selected; Pan Pizza Mahalo, Pan Pizza Pepperoni, Mini Cheese Burger and Classic Fish & Chips or you love LOCAL foods? You may choose to try out their Grand Mee Mamak or Char Kway Teow or both!

If you love CHINESE foods, there were 5 types of dishes; Stir-Fried Green Vege with Garlic, Sauteed Fish Coasted with Oriental Butter Sauce, Salted Egg Prawn, Diced Chicken with Dried Chille and Sweet & Sour Fish that you may opt for too! If you like NOODLES, the chef has specially selected 3 signature noodles from the restaurant; Stir-Fried Black Udon, Singapore Fried Mee Hoon and Sam See Egg Noodle for you to try out.

And of course not forgetting about their best seller meals in the restaurant; DIM SUM! Diners may choose from 14 dish on thier menu such as Steamed Prawn Dumplings with Coriander, Steamed Siew Mai “Emperor” Style, Steamed Bun with BBQ Chicken, Steamed Rice Rools with Prawns and Chives, Steamed Phoenix Feet with Blackbean, Steamed Mini Lotus Paste Bun, Pan-Fried Raddish Cake, Dried Shrimps & Spring Onion Chee Cheong Fun, Deep-Friend Prawn Rolls with Cheese, Deep-Fried Yam Puff with BBQ Chicken, Deep-Friend Chives and Shrimps Dumpling, Mini Loh Mai Kai and Porridge of the Day with Full Condiments.

To end the meal, there were 9 dishes in the DESSERT were; Baked Mini Custard Egg Tart, Chilled Water Chestnut with Sago and Ice Cream, Assortment of Seasonal Fruits, Crispy Chinese Fruits, Crispy Chinese Pancake, Mini Tiramisu in Glass, Sliced Cheese Cake, Sliced Opera Cake,Chilled Mango Pudding and Almond Bead Curd Jelly with Longan for your sweet tooth.

P/s: All the dish above comes with a small portion so that you would be able to try out as much dish as you can.

As the mooncake festival is coming, diner may opt to order mooncakes as your desserts too! Starting from 3rd August toll 1st October, there were 8 flavors of mooncakes are available to be order at the restaurant either for dine in or take away.

Ranging from their best sellers, Premium Musang King (with pure Durian in it), Pandan Paste Single Egg Yolk with Crystal Skin infused with Blue Pea Flower Extract, Pandan Paste with Crystal Skin infused with Blue Pea Flower Extract up to White Lotus Paste with Double Egg Yolk, White Lotus Paste with Single Egg Yolk, Pure White Lotus Paste, Pandan Lotus Paste with Single Egg Yolk and Pure Red Bean Paste for selection too.

Every purchase of 10 boxes (each box contains 4 pieces), FREE one box of 4 pieces; not applicable for the Premium Musang King Durian Mooncakes.  All baked mooncakes come in a gift box.  Upgrade the gift box to a limited edition Dorsett Eski Bag for an additional RM15 per bag.

So why not head on to The Emperor Chinese Restaurant by Dorsett Grand Subang to try take your tummy to the net level. For only RM 68 nett per adult and RM 48 nett per child (age 5 – 12), it was definitely a worthwhile meals to spend on.

For more information or reservation, call 603-5031 6060 ext 1954 or email [email protected]

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