A crowd pulling restaurant in One World Hotel is now back with its signature Ramadhan buffet; “Kembara Tujuh Sajian” this May. This year they will be serving more than 100 dishes daily by its Executive Sous Chef Saiful Baharin on its buffet spread that would definitely satisfy everyone’s tastebuds.
Some of their dish highlights were Kari Ayam Kandar, Sambal Udang Petai, Kambing Semur Kerisik, Gulai Daging Tetel Kawah Tok, Asam Ikan Pedas, Perut Lembu Masak Cili Api and Sayur Pucuk Manis.
Besides the mains, their wide range desserts were also one of the buffet spread highlights. Diners could enjoy more than 50 types of desserts such as Coconut Choux, Apple Cinnamon Frangipane, Baked Lime Cheese Cake, Mango Panna Cotta, Raspberry Eclair, Pavlova, Assorted uih Muihs, Agar-agar, Kek Kukus, Bubur Pengat Pisang, Ais Kacang,, Pulut Serawa Durian and many more.
The Kembara Tujuh Sajian will be available from 6:30pm-10:30pm daily. Priced at RM 175 nett per adult and RM 90 per child from age 6-16 from 6 May – 4 June 2019.
Enjoy an EARLY BIRD price at RM 148 nett per adult and RM 78 nett per child aged 6-12 yeard from 24 Apr – 5 May 2019.
For reservation or more information, call 03 – 7681 1157 or email to email@example.com