Foods

Hate chomping on greens?

“Finish your veggies or you’re not getting the dessert!” Your mom probably tempted you with that when you were a kid. When you got older, you may have used that as motivation yourself to get your green quota-of-the-day filled. If you’re a mom or dad now, you’re probably using the same tricks on your kids. We know it’s not everybody’s cup of tea to chomp through those ...

Culinary Travel in Southeast Asia: Awaken Your Five Senses

Let your stomach lead the way to Asia’s most delightful smorgasbord of fragrant herbs and spices, tropical fruits, crisp green vegetables and fresh peppers. From dawn until dusk, devour the inimitable tastes and experience the extraordinary culture found in this exotic corner of the world. The journey here will leave an impression that will make you crave for more. Chinese takeout noodles an...

Spotted Private Kitchen Dishes at Kota Damansara

Private Kitchen is a very well known terms in Hong Kong called “Si Fong Choi”. This trend started in Hong Kong where many of the single Hongkies are cravings for family foods as many of them are away from their families or their family foods tradition has not been passed down to them successfully. The Si Fong Choi trend terms usually means a selection of simple, hearty offerings rustled up by pass...

Makan Makan by Jibby Highlights

Many of us heard about Makan Makan by Jibby before and it’s about their great food. But when you arrived at their restaurants, you will never know what they served until you are being seated with their menu on your hand. Most of us tend to leave as we do not know whether will we likes the foods on their menu. We at eRayn3 recently has visited the newly opened Makan Makan by Jibby outlet located at...

Belgium Chocolate Fondue

Fondue started from Swiss dish of melted cheese served with communal pot over a portable stove heated with candle or spirit lamp, and eaten by dipping bread into the cheese using long-stemmed forks. As time goes by, due to many love for chocolate, people have used chocolate to replace cheese and fruits, marshmallows and others to replace the bread and created a new deserts for us to enjoy. It does...

Authentic SiChuan Mala Steamboat

SiChuan steamboat was originated from SiChuan Province which is known for its appetite for spicy food. This mouth-burning and tongue-numbing hot pot has been gaining enormous amount of attention in recent years in Kuala Lumpur. But it’s not easy to find an authentic one in Klang Valley nowadays as many are being operated by the locals not the one from SiChuan, China. But the good news is, we found...

Freshly Imported Oysters

In conjunction with the expansion for Mercato’s offerings, Mercato has opened up a new Oyster and Seafood bar catering for seafood lovers. If you are an oyster and seafood lovers, you would definitely know that oysters are low in calories and fat and high in calcium, copper, manganese, phosphorous, potassium, protein, vitamin A, vitamin B12 and zinc. But many of us are afraid of the fishy smell of...

Best Teng Chai Chuk (Boat Porridge) at RM 8

We have heard before Teng Chai Chuk (Boat Porridge) in some of the Hong Kong Dramas. But how many of u really had a real authentic Ten Chai Chuk before? Do you know that in one of the hidden lane (Alisan Street) in Taman Bahagia, there is a well known stall who sells authentic Teng Chai Chuk (receipe from Hong Kong) for more than 25 years? The stall owner Lock has started the stall in 1993 after h...

Best Italian Wood Pizza

Do you know what makes the best Italian pizza? It’s actually the fire wood. If you realized, many foods that is being cooked with fire wood, the taste will definitely never go wrong. So, where will you go for when you would like to have a perfect Italian’s pizza? Do you have any favorite Italian place that you go to? If you happen to be around Sri Hartamas, we would recommend you to visit one of t...

Fire Up Your Appetite with Korean Ultimate Pork Set

Recently, we have a chance to visit The Korea’s No. 1 BBQ Restaurant – Shinmapo Korean BBQ (Mapo Galmaegi) that has more than 500 BBQ Restaurants worldwide with more than 500 outlets in Korea. We manage to try their signature Ultimate Pork Set offers a fresh varieties of Marinated Signature Pork Skirt Meat, Pork Belly, Marinated Pork Collar, Mixed Grill Platter, Dried Pollock Soup, Sid...

Pork Free: Australian Roasted Lamb at Only RM 38

Many of us have been to restaurants for our steak cravings. Any if we would like to have a nice decent steak meals, you would have to pay at least RM 40 – 50. That also provided that you are going to a mid range steak restaurants. A newly opened café located in one of the most high end location; Pavilion KL named Mercato Café has launched one oft heir most affordable menu for Lamb lovers nam...

Something that is not so sweet!

In recent years, there are more and more people that are health conscious. But many of the foods outside are very strong in taste especially for desserts. We often find many deserts that outside offers are sweet. Some even too sweet till you feel that you have become a bee. In a lane in Desa Sri Hartamas, we found one cute Japanese Cafe named Kokoro Confe. This café, are filled with many Japanese ...

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