Poon Choi for this Chinese New Year at Dorsett Grand Subang

Poon Choi Aka Pen Cai is an Auspicious one-pot dish served in a very big pot (traditionally served in wooden and metal basin) during festive periods, especially Chinese New Year. Dining is such an important part of any Lunar New Year celebration. This year, The Emperor once again offers varieties of sumptuous menus which includes chef’s specialities set and a la carte options for a memorable celeb...

Chinese New Year Buffet Dinner at Sunway Putra Hotel

Most people think the cheaper solution to cutting costs when it comes to reunion dinner, is to cook the feast themselves. However, nowadays, the difference in costs of cooking dinner at home and having your family gathering at a restaurant are not significant. Instead of the usual set menus, how about trying a buffet?

Mercat Barcelona Gastrobar @ 1 Mont Kiara

The restaurant was being founded by Chef David Caral from Barcelona. Chef David Caral has an extensive international experience in the most prestigious restaurants around the world. His extensive experience and talent has brought him to some of the world´s top culinary cities such as Madrid, London, Miami, New York City before making Kuala Lumpur his home

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