Month: March 2020

Bijan Restaurant Offers Warong Cuisines This Ramadhan

Headed by its master Chef; Chef Razis and his assistant Sous Chef Ujang, they have planned a wide array of warung menus mixed, showcasing Malay food heritage at it’s best ! Its definitely a scrumptious buffet featuring a selection of local kampung everyday favorites to modern renditions of classic dishes.

InterContinental Phuket Resort Offers Ten Compelling Reasons To Visit Phuket Island

Discover delightful experiences that will change the perception of Phuket Island

Enjoy Citarasa Kampungku at Armada Hotel

Armada Hotel Petaling Jaya will be offering varieties of Malay kampung cuisines this Ramadhan. Inspired by the homely taste of Malay ‘kampung’ comfort food, Utara Restaurant at Hotel Armada Petaling Jaya offers its guest a generous feast of mouth-watering classic traditional Malay favourites.

Pullman KLCC Welcomes Ramadhan with Citarasa Sedap Buffet Dinner

Pullman Kuala Lumpur City Centre Hotel and Residences (Pullman KLCC) honours this holy month with the insertion of Citarasa Sedap buffet dinner spread from 27 April until 22 May 2020.

SMore A Great Dining Experience with Natural Fire Cuisines

Smore a friendly neighborhood restaurant + bar with superbly chilled out environment with lush surroundings are one of the most sought after place for friends to hang out at.

Feast Across Generations The Ramadhan at Four Seasons Hotel Kuala Lumpur

This Ramadan, Four Seasons Hotel Kuala Lumpur invites diners to take up a trip down to memory lane with a feast curated by Malaysian’s favourite culinary celebrity, Chef Dato’s Farley Ya’acob.

Sala Hospitality Group Embraces International Women’s Day with Week Long Widow for Celebrations

Design-inspired resort company, SALA Hospitality Group, is inviting guests to step into the stylish embrace of its resorts in many of Thailand’s most aspirational destinations and celebrate International Women’s Day.

Furama Bukit Bintang Offers Selera Ramadhan Buffet This Ramadhan

Ushering the holy Ramadhan month, Furama Bukit Bintang's culinary team has put together a scrumptious buffet spread of authentic local Malaysian cuisines at its Spices Restaurant. Themed "Selera Ramadhan", the team has decided to give the buffet spread a contemporary twist by including the current all-time favourite drink; bubble tea of fondly known as "boba".

Wide Array of Traditional Malay Cuisines at Westin’s Living Room the Ramadhan

This year Westin Kuala Lumpur's all-day-dining venue; The Living Room is back again with its highly demanded local malay cuisines. Themed "Indahnya Ramadhan" the buffet spread offers a wide selection of delicious appetizers, must-have cuisines and irresistible desserts with more than 100 mouth-watering dishes laid out in the buffet aisle.

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