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Yunnan’s Homecooked Noodles

We have been watching lots of chinese movies talking about olden days scholars. They normally comes from a poor family and some even already married. In order to allow the scholar to fully focus on their study, their family and wife would take care of their daily needs. Especially on their foods. In Yunnam (a province in China), there is a legendary noodles named “Crossing The Bridge”....

Unleashing Creative Youths

The Nando’s Art Initiative, now known as YOUthReka, is back with the annual 2018 Art Competition where creative youth from all walks of life come together to showcase their amazing talents and imagination. The programme, which remains a dedicated platform to nurturing young creative talents in Malaysia has seen numerous young creators leap into their art careers after having the opportunity to pre...

Famous Thai Street Foods are now in Atria

When talking about Thai Street foods, Thai Street foods lovers will definitely be visiting Go Thai in SS2. Align with their expansion, now they are also in Atria Shopping Gallery, Petaling Jaya. Located on the top floor of Atria Shopping Gallery, Go Thai has made its restaurant a simple but spacious place for diners to hangout and enjoy. As same as Go Thai in SS2 they offers many varieties of Thai...

Relaunching Dragon-i with Peking Duck Direct Recipe from China

In conjunction with the relaunch of Dragon-i Peking Duck Restaurant in 1 Utama Shopping Center, Dragon-i has introduced its new signature dish from China “Peking Duck”. Dragon -i Peking Duck Restaurants stands apart from the existing Dragon-i from its setting, with the idea of fine-dining, to the premium menu introducing a variety of traditional, authentic Shanghainese and Huaiyang del...

Celebrating New Malaysia with Double Happiness this Merdeka

One World Hotel’s Zuan Yuan Chinese Restaurant which is located in One Utama was on of the most sought after halal chinese restaurant in Damansara area. This stylish restaurant is well know for its embodies the concept of vitality and energy, with spacious and pillar-less dining area bathed in sophisticated colour palettes and further enhanced with elements of modern oriental design besides ...

Presenting Award Winning Dishes at The Emperor, Dorsett Grand Subang

Executive Chinese Chef Byran Teh and his team Assistance Chinese Chef Fong, and Assistant Pastry Chef Magdalene Chin, has represented Malaysia at the Salon International De L’alimentation (SIAL) Shanghai competition in May 2018. For the competition, the team presented Toss Assorted Salad Vegetable with Coconut Milk “Satay” Sauce, Hot and Sour Salmon Tartar, Double-boiled Chicken Clear ...

2Escape: The go-to name in Malaysia for all WD-40® BIKE solutions

WD-40® has partnered with Malaysia’s leading bike specialist, 2Escape, to bring its range of bike solutions to all biking enthusiasts in the country. The Petaling-Jaya-based sub-distributor has been appointed since the fourth quarter of 2017 to carry WD-40® BIKE series, namely solutions that cater specifically to the maintenance and care of all types of bikes in the market. “We are exc...

Where to get Good Pork Ribs

Can you remember where have you eaten a good pork ribs? eRayn3 have recently visited a netizens well known pork ribs cafe named Down to Bones. Down To Bones isa casual Western eatery located at Taman OUG. When you arrive at Jalan Hujan Rahmat 3, you will never missed a bright neon sign welcomes you with the tagline “sek pai guat, hari hari kuat”. A landmark that you could easily find. Down t...

Authentic Thai Street Food at Go Thai

The best food in any given country is often not found in restaurants, but on its streets. It is the same as Thai food too. When we visit Thailand, one of the best place to go for food is at the food bazaar and streets. All these foods ware being cooked by the locals for the locals. Hence it beings an authentic taste in all the foods being served. We have found on restaurant in SS2 that sells authe...

Pudu Famous Si Chuan Mala Steamboat

The best meal is a hearty meal, which is why you’ll always find a bunch of people gathered at a table over hot pot. Sichuan hot pot in particular, has a special knack when it comes to warming hearts and bellies, making it a favorite amongst many. There are also those who seek the spiciest of all soups, demanding that their tongues be stung red by the best broth. The typical Sichuan style bro...

Durian Feast for this Ramadhan

Dorsett Putrajaya celebrates togetherness in style this Ramadhan with more than 500 local cuisine highlights served alongside with a lavish Durian Buffet and succulent Barbecued Vernison. The feast prepared by the Executive Chef – Chef Shamsul Rizal and his team will be presenting many local Malaysian delicacies such as ‘kampung style’ delicacies, live cooking hawker stalls favou...

Western Fusion @ 100 years Old Malaya Heritage Building

Nestled in the idyllic lane of Lorong Raja Chulan at the 100-year-old Old Malaya Heritage Building is Pintu, which serves mainly western fare with an Asian twist. Its interiors ooze class and romance, offering both indoor and outdoor seating. Signatures includes Autumn Salad, Spiced Grilled Chicken, Pan Seared Halibut with Mango Salsa and Australian Rib Eye Steak. To complement your meal, there is...

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