puchong

Pork Free: The Perfect Steam for your Seafood

Many steamboat places have fresh seafood for steamboats. You normally have to steam the seafood yourself. Each and every seafood have different texture and different cooking time to make it perfect. Most of us would either overcooked it out under cooked it which cause the fresh seafood goes to waste. At Kungfu Steamboat, besides letting customers to select their fresh live seafood themselves, they...

Must Try! Authentic Mookata and Thai Street Food

If those who have been to Chiang Mai, Mookata will be familiar with Mookata. Mookata loosely translates from Thai meaning ‘pork’ and ‘skillet’. It is a Thai Steamboat which originates from Northern Thailand where you have to lather the pork lard provided (Yes, not butter or oil but pork lard) to grease the metal skillet, which you then use to grill the meats. The surface eventually gets really cha...

The Famous Taiwanese Donutes

If there were a craze over Pablo Cheese Tart, donutes will be the next hit thing for us. Donutes was started in year 1989 in Taiwan, with a rich history of 27 years. There are over 60 Donutes outlets across Taiwan, Malaysia & China. Donutes pronounce as Do-nut-es. Donutes operate 24 hours per day and 365 days a year. Donutes are well known of its fresh yummy bread bakery. Their top 3 most sell...

Pork Free: Enjoy up to 60% Price Cut for Seafoods Dishes

There is a seafood restaurant at Bandar Puteri, Puchong that was packed with people everyday without fail. It’s called Ocean Seafood Restaurant. They are well know of cheap seafoods in town. This shop is suitable for seafood lovers who would like to have an affordable meal. Whether you are eating alone or in a group, there is always dishes for you. For lone eater, they have rice value meals ...

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