kuala lumpur

Presenting Award Winning Dishes at The Emperor, Dorsett Grand Subang

Executive Chinese Chef Byran Teh and his team Assistance Chinese Chef Fong, and Assistant Pastry Chef Magdalene Chin, has represented Malaysia at the Salon International De L’alimentation (SIAL) Shanghai competition in May 2018. For the competition, the team presented Toss Assorted Salad Vegetable with Coconut Milk “Satay” Sauce, Hot and Sour Salmon Tartar, Double-boiled Chicken Clear ...

Timeless American Restaurant @ Naza Tower KLCC

BLVD House located in Naza Tower KLCC has been inspired by restaurant design from Paris, London and New York has a timeless dining space (with classic Thonet chairs taking centre-stage!), casual bar, large communal table and semi-alfresco setting amidst curated genre of music served by affable servers is bound to increase the conviviality of your dining or events experience. The blend of unembelli...

2Escape: The go-to name in Malaysia for all WD-40® BIKE solutions

WD-40® has partnered with Malaysia’s leading bike specialist, 2Escape, to bring its range of bike solutions to all biking enthusiasts in the country. The Petaling-Jaya-based sub-distributor has been appointed since the fourth quarter of 2017 to carry WD-40® BIKE series, namely solutions that cater specifically to the maintenance and care of all types of bikes in the market. “We are exc...

Halio Smart-Tinting Glass Brings the Future to Malaysia

Next-generation electrochromic technology delivers glare and shade relief in seconds; creating smart, energy-efficient buildings now possible Halio International announced that Halio™ smart-tinting glass system will be launched in Malaysia at Archidex 2018, Southeast Asia’s leading exhibition for the architecture, interior design, and building industry from 4 to 7 July at the Kuala Lumpur Co...

An Affordable Local Food in KLCC

Mid of this month, Malaysia Boleh; a Singapore based foodcourt has mark it footsteps into Malaysia by opening it’s first outlet in Four Season Place KL (just right beside KLCC). Yes you never heard it wrongly, Malaysia Boleh foodcourt is not opened by a Malaysian company. It was a foodcourt that has been operated by Singapore company to offer famous Malaysian foods to it’s diners. In c...

Doubletree by Hilton Offering Scrumptious Seafoods Feast

Touted as the true showcase of Malaysian dining, Makan Kitchen is the signature restaurant of DoubleTree by Hilton Kuala Lumpur. Makan Kitchen is a hub for culinary actions where specialty chefs dish up recipes from six local cuisines; from the popular Malay, Chinese, Indian to the more authentic Peranakan, Kristang and Iban delights, served from three distinctive, live & interactive kitchens....

Signature Peking Duck for Every Occasion

In conjunction with Renaissance Kuala Lumpur Hotel’s 22th Anniversary, Dynasty Restaurant id offering its signature Peking Duck at RM 96 nett per bird. The award-winning Dynasty Restaurant id renowned for its Peking Duck. Executive Sous Chef Kok Chee Kin meticulously marinated the duck with a combination of spices and Chinese herbs, then these birds are roasted in a traditional charcoal-fire...

Lee Seungri’s Aori Ramen is in Pavilion now!

Malaysians loves ramen. That will be no doubt about it. Understanding the loved for ramen, Lee Seungri; one of the biggest boy band in the world – Big Bang has opened up a ramen restaurants; Aori Ramen in Pavilion early June this year to bring happiness to everyone through the flavors of Aori Ramen. Designed to be customer friendly and trendy, customers can control the level of spiciness wit...

Dulux and Nala Designs Collaborate for a Colourful Raya Celebration Through a Painting Workshop

Colours undoubtedly add a splash of colour and excitement to celebrations, which is why Dulux – the leading decorative paint brand of AkzoNobel – and Nala Designs have collaborated to inject colours into the Raya celebrations by hosting a mural and tote bag-painting workshop. Led by the founder of Nala Designs, Lisette Scheers, the workshop was held at Nala Muse in Bangsar Village II and gave atte...

Where to get Good Pork Ribs

Can you remember where have you eaten a good pork ribs? eRayn3 have recently visited a netizens well known pork ribs cafe named Down to Bones. Down To Bones isa casual Western eatery located at Taman OUG. When you arrive at Jalan Hujan Rahmat 3, you will never missed a bright neon sign welcomes you with the tagline “sek pai guat, hari hari kuat”. A landmark that you could easily find. Down t...

Original Legendary® Burgers for RM0.71 ONLY on 14th June 2018

It all started with two music-loving Americans who just wanted to find a good burger while living in London. Hard Rock’s founders had a vision to combine music, memorabilia and delicious all-American fare for a one-of-a-kind guest experience. On 14 June 1971, they opened their own American style diner in an old Rolls Royce dealership and called it Hard Rock Cafe. To celebrate the brand’s 47th birt...

French Cuisine with Malaysian Flavours

Cocott’ derives from the French word cocotte /kô’kôt/. It designates a pot in which food can be both cooked and served. It is often made of cast-iron, and first originated from the Netherlands in the 17th century as the English name (Dutch oven) indicates it. Cocottes are widely used in France and associated to hearty food as they are particularly well suited for long, slow cooking, like roasts, s...

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