Ramadhan is here again, Eastin Hotel Kuala Lumpur will be welcoming Ramadhan with colourful varieties of traditional and local favourites.
Catering to both young and old alike to enjoy an array of sumptuous and delicious buffet spread of more than 100 choices of Ramadhan delights to be enjoyed during Berbuka Puasa.
This year, Swez Brasserie brings you extraordinary dishes such as Chicken Briyani Gam that is made from scratch using traditional homemade spices. Besides that, Ostrich Rendang which is well known of its tender meat with minimal fats cooked to perfection is one ofthe Chef’s recomendation.
Also, try out their Sup Gear Box Merah with Condiments that is mixed with a generous amount of tomato puree making the soup more flavourful and suitable for adults and even children.
Other must try new favourites include the Shawrma King and Saba Cincaluk Yaki just to name a few. All-time favourite are definitely its traditional Whole Lamb stuffed with Biryani Rice and many more.
Along with the appetizers section are other stations and stalls made available with festive decorations such as the Tandoori Station, Noodle Station, Griddle, Soup, Western, Mamak, Goreng and many more.
Enjoy coconut inspired desserts at the pool side corner such as Coconut Ice-Cream, Apam Balik Kelapa, Pulut Panggang, Kelapa Bakar and other sweet selections such as Deep Fried Ice Cream, assortments of cakes, tarts and fruits such as Red Velvet, Morello Cherry Cheesecake, Praline Fudge Cake, Pineapple Crumble Tart, Mango Creme Brulee.
Ramadhan Early Bird Vouchers are for sale now until 14th May 2018 at RM 100 nett per person valid from 17th May to 13th June 2018. Half price for children below 12 years old.
For more information or reservations, you may call 03 7665 1111 ext 183 or Whatsapp 012 251 0296.