Chuck Two Sons Owner

Chuck Two Sons Owner

Chuck Two Sons (a spin from the well known Penang Peranakan Restaurant; Sri Melaka), offering non-halal Penang peranakan foods located at Mid Valley.

The Chuck Two Sons represent Chuck (Sri Melaka Owner’s Nickname) ‘s Two Sons.

This restaurant is operated by these two brothers to celebrate three generations of recipes from friends and family.

Their mouthwatering menu includes all your favourites with a twist:

Asam Fish Siakap

Asam Fish Siakap

Sambal Petai Prawn

Sambal Petai Prawn

Tau Yew Bak

Tau Yew Bak

Salted Egg Sotong

Salted Egg Sotong

Nyonya Lobak

Nyonya Lobak

Crab Laksa

Crab Laksa

If you would like to have a taste of home cooking, this is one of the restaurant that you wouldn’t want to missed. Since the restaurant is a non-halal it is not located inside the mall but outside the mall beside The Boulevard Hotel.

Some of the nearby landmark are Reminisce Cafe, Brozeit, and Maybank.

For more information on Chuck Two Sons, visit their website at https://www.facebook.com/chucktwosons

Taeki's hobby is to write lifestyle pieces according to his own style. He loves foods and tech stuffs! If there is any foods or tech reviews, you can count Taeki in!

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