In celebration of its 13th anniversary this year, the multiple award winning Traditional Malay Cuisine; Enak KL reopened in a new location within Feast Village Starhill Gallery, with a promise to serve authentic Malay cuisine through its thoughtfully curated menu.

The modern Malay restaurant is now centrally located in Feast Village, making it even more accessible to guests.

 

The new Enak will continues to deliver heartwarming classics of Malay cuisine through the skilled and long-time chef Rani bin Ghazali. The recipes will not just continue to revolve around age-old ones that have been passed down through the generations, but also feature a new and exciting selection to explore this time.

The ever-popular dishes such as sup ekor and ikan asam pedas keep their place on the menu. They are joined by exquisite new flavours in dishes such as the kerabu jambu air ikan bilis.

Starter - Keropok Lekor

Starter – Keropok Lekor

Sambal Udang Petai

Sambal Udang Petai

Sup Ekor

Sup Ekor

Ikan Asam Pedas

Ikan Asam Pedas

Kerabu Sotong

Kerabu Sotong

Jemput Jemput Udang

Jemput Jemput Udang

The newly introduced Bakar section of the menu features fresh fish grilled over an open coal grill, and wrapped in banana leaf with a terutup glaze or simply seasoned with salt and pepper.

Grill Seabass

Grill Seabass

Grill King Prawns

Grill King Prawns

Ayam Percik

Ayam Percik

Beef Satay

Beef Satay

Chicken Satay

Chicken Satay

Ketupat and Peanut Sauce

Ketupat and Peanut Sauce

Another new addition is the serawa durian – the king of fruits simmered gently in coconut milk and palm sugar, and paired with steamed glutinous rice and roti jala.

Serawa Durian

Serawa Durian

Pisang Goreng

Pisang Goreng

Dine in comfort enveloped by the warmth of the earth tones and textures that adorn Enak, accompanied by the flavourful aroma that fills the air.

For more information on Enak KL, visit http://www.feastvillage.com/enak-kl/

Enak KL
Address: Feast Village Starhill Gallery. 181, Jalan Bukit Bintang, 55100 Kuala Lumpur.
Contact: 03 2782 3875
Opening Hour: Daily 12pm-3pm, 5:30pm-10:30pm

Taeki's hobby is to write lifestyle pieces according to his own style. He loves foods and tech stuffs! If there is any foods or tech reviews, you can count Taeki in!

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